Spiceology's Tandoori Glory Indian Masala rub is packed, and we mean packed, with flavor that will get your taste buds movin' and shakin'. Think of this crazy delicious rub as a sophisticated curry. It's easy to use too - just rub it on, grill it, smoke it or bake it. Oh yeah, and one of our favorite ways to use it: mixed with Greek yogurt for a chicken or lamb marinade that is: Out. Of. This. World.
Try it on: Chicken, vegetables, marinades, lamb, turkey, seafood, pork, nuts, beef, tofu, hummus, fish, legumes.
Ingredients: Spices, paprika, sea salt, cane sugar